Archive for March 2012

Epazote and Papalo, fabulous South-of-the-Border herbs

By: alegria | 0 Comments | | Category: Alegria Fresh Newsletter

Unless you are very familiar with traditional Mexican and South American cuisine, there are two relatively unknown herbs hiding in your bouquet: epazote and papalo. These two herbs are staples in the south and chefs will often offer sprigs of papalo on the table so you can pluck the leaves... more

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